Small apple, big on flavour. Juicy and crisp. Grows easily and crops well. Flavour can improve when stored in good conditions.

Type: Dessert

Season: October - January

Pollination: Not self-fertile, pollination group 4

A hardy, dual-purpose pear variety that grows well in cooler regions. Small green fruit with white, juicy flesh.

Type: Dessert

Season: Oct

Pollination: Self-sterile. Pollination group D

A cooking apple named in honour of Queen Victoria's Jubilee. Produces large yellow fruit that make a good addition to juice.

Type: Culinary

Season: September-December

Pollination: Self-fertile. Pollination group F

A late dessert apple that stores well. Of a conical shape, flushed crimon with an excellent crisp flavour.

Type: Dessert

Season: October-March

Pollination: Self-sterile. Pollination group C

A late keeping cooking variety with firm, fine flesh and an acid flavour.

Type: Culinary

Season: September

A good cooking apple, round-conical in shape. Keeps some of its shape when cooked and suitable for growing in northern Britain.

Type: Culinary

Season: October-December

Pollination: Partially self-fertile. Pollination group D

A modern, disease-resistant variety with a refreshing sharp flavour. Medium-Formd apples with red-flushed skin and crisp, cream-coloured flesh.

Type: Dessert

Season: October-January

Pollination: Self-sterile. Pollination group D

A small, sweet apple which is a favourite with children due to its Form. The colour is a deep red, almost purple.

Type: Dessert

Season: October

Pollination: Self-fertile. Pollination group C

A classic English russet variety. The fruit are juicy and crisp with a strong sharp flavour and store well.

Type: Dessert

Season: December-March

Pollination: Self-sterile. Pollination group C

A modern, disease-resistant variety from the Czech Republic. Produces attractive red apples that are sweet, crisp and very juicy.

Type: Dessert

Season: October-December

Pollination: Self-sterile. Pollination group C

Easy to grow mid-season dessert apple that is disease resistant and stores well. The fruit are yellow-green and deliciously crisp, sharp and refreshing.

Type: Dessert

Season: September-November

Pollination: Self-sterile. Pollination group D

A traditional early season cooking apple with a long, rather squashed shape and pale green-yellow colour. Can be eaten fresh when ripe.

Type: Culinary

Season: August-September

Pollination: Partially self-fertile. Pollination group B

One of the best early season apple varieties. Produces reliable crops of attractive red fruit that is particularly good for juicing.

Type: Dessert

Season: September

Pollination: Self-sterile. Pollination group C

A very large red-flushed eating apple with a superb flavour that is similar to Cox. The tree grows vigorously and produces a reliable heavy crop.

Type: Dessert

Season: October-January

Pollination: Self-sterile. Triploid (can’t pollinate others). Pollination group D

An attractive, red-flushed dessert apple with good frost resistance. Fruit is crisp and sweet.

Type: Dessert

Season: October-December

Pollination: Self-sterile. Pollination group D

Easy to grow, heavy and regular crops. Honeyed and very sweet when left on the tree to ripen. Fruit stores well, and is versatile - can be used for cooking and eating.

Type: Dessert

Season: November - February

Pollination: Group 4

Medium Form, crisp apple. Good for juicing and good cropping. Easy to grow cox-style apple. Primarily an eater, but also cooks well, holding its shape.

Type: Dessert

Season: October-March

Pollination: Partially self-fertile. Pollination group D

Exceptionally flavoursome orange-flushed dessert apple. Very juicy, with soft flesh almost like a pear. Fruit develops a hint of aniseed flavour when very ripe.

Type: Dessert

Season: September-October

Pollination: Self-fertile. Pollination group D

A flavoursome, well-balanced russeted apple that is easy to grow and store.

Type: Dessert

Season: October-April

Pollination: Self-sterile. Pollination group C

Easy to grow early variety. Crisp and juicy red apple with hints of strawberry. Best eaten straight from the tree.

Type: Dessert

Season: August-September

Pollination: Self-sterile. Pollination group C

The definitive English cooking apple. This vigorous tree produces large, flat fruit with a vivid green skin and acidic white flesh that cooks down to a smooth puree. Stores well.

Type: Culinary

Season: October-March

Pollination: Self-sterile. Triploid (can’t pollinate others). Pollination group D

A mid-season, heavy-cropping culinary apple with a light, sweet, juicy flavour.

Type: Culinary

Season: September-November

Pollination: Self-sterile. Pollination group C

An attractive red-flushed French dessert pear. Richly flavoured, buttery and juicy..

Type: Dessert

Season: Oct-Nov

Pollination: Partially self-fertile. Pollination group C

A very tasty dessert pear with a hint of rose flavour and juicy, melt-in-the-mouth flesh. Well suited to northern climates.

Type: Dessert

Season: October

Pollination: Self-sterile. Pollination group B

An old green russeted apple with a distinctive aromatic flavour. Also great for cooking, juicing and cider making. Stores well.

Type: Dessert/Culinary/Cider

Season: October-February

Pollination: Self-sterile. Triploid (can’t pollinate others). Pollination group D